good for the soul

-   ABOUT US  -

I am truly passionate about great food and great service and have a particular love of cheese; so it’s a dream come true to be opening a deli with its own cheese room.  Growing up, my parents ran two successful pubs in South Warwickshire, so catering and hospitality is in my blood.

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I have spent the last 20 years working for a number of national and global hotel brands, whilst I loved my corporate career it has always been my aim to one day have my own deli, where I can use all of my experience to create somewhere to pop to find some great products from both largely local and some mediterranean producers; grab something a bit different for lunch; discover that interesting addition to your deli board; or find something special to take home to make for dinner. 

Ultimately, my vision is that the deli will also become a community hub; a place to meet up with friends and for local groups to come together and share a love of good food.  We will also offer some fantastic tasting evenings, the opportunity to book the deli privately for dinner  as well as many more additions to the counter such as our fresh pasta.......just as soon as we are able

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I’m very excited about the opportunity to create a business in the community where I live with something I am so passionate about. I’ve been a huge supporter of the fabulous independents we have in Warwick and am incredibly proud to be joining them.

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